Fried green tomatoes at the Whistle Stop Cafe
(Large Print)
Author
Published
[New York] : Random House Large Print, [1993].
ISBN
0679744959, 9780679744955, 039456152X, 9780394561523
Lexile measure
940L
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Status
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Batavia Public Library District - Large Type | LARGE PRINT FIC Flagg, Fannie | On Shelf |
| Bellwood Public Library - Stacks | LT FIC FLA | On Shelf |
| Downers Grove Public Library - 2nd Floor - Adult | LARGE TYPE Fiction FLAGG, F. | On Shelf |
| Eisenhower Public Library District - Stacks | LT FIC FLAGG, F. | On Shelf |
| Kaneville Public Library District - Adult Large Print Fiction | LP FIC FLAGG | On Shelf |
More Details
Published
[New York] : Random House Large Print, [1993].
Format
Large Print
Physical Desc
vi, 520 pages (large print) ; 24 cm
Language
English
ISBN
0679744959, 9780679744955, 039456152X, 9780394561523
Accelerated Reader
UG
Level 5.6, 15 Points
Level 5.6, 15 Points
Lexile measure
940
Notes
Description
Folksy and fresh, endearing and affecting, this modern classic is the tale of women in small-town Alabama--in the 1930s and the 1980s.
Local note
LARGE PRINT
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Citations
APA Citation, 7th Edition (style guide)
Flagg, F. (1993). Fried green tomatoes at the Whistle Stop Cafe (1st large print ed.). Random House Large Print.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Flagg, Fannie. 1993. Fried Green Tomatoes At the Whistle Stop Cafe. Random House Large Print.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Flagg, Fannie. Fried Green Tomatoes At the Whistle Stop Cafe Random House Large Print, 1993.
MLA Citation, 9th Edition (style guide)Flagg, Fannie. Fried Green Tomatoes At the Whistle Stop Cafe 1st large print ed., Random House Large Print, 1993.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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